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Day 46 – Q 5. Examine the ways through which food is made accessible and affordable to the masses in India? What are the challenges in this regard? Discuss.

  • IASbaba
  • March 4, 2021
  • 0
Current Affairs, TLP-UPSC Mains Answer Writing
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5. Examine the ways through which food is made accessible and affordable to the masses in India? What are the challenges in this regard? Discuss.

भारत में आम जनता के लिए किन तरीकों से भोजन सुलभ और सस्ता बनाया जाता है? इस संबंध में क्या चुनौतियां हैं? चर्चा करें।

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