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The Current Affairs questions are based on sources like ‘The Hindu’, ‘Indian Express’ and ‘PIB’, which are very important sources for UPSC Prelims Exam. The questions are focused on both the concepts and facts. The topics covered here are generally different from what is being covered under ‘Daily Current Affairs/Daily News Analysis (DNA) and Daily Static Quiz’ to avoid duplication. The questions would be published from Monday to Saturday before 2 PM. One should not spend more than 10 minutes on this initiative.
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With reference to cyber crime, consider the following statements:
Which of the above statements is/are correct?
Solution (d)
Pagasus spyware:
Budapest Convention:
Article Link: How Pegasus infects
Solution (d)
Pagasus spyware:
Budapest Convention:
Article Link: How Pegasus infects
Consider the following protected areas:
Which of the above is/are declared Tiger Reserves?
Solution (a)
Manas:
Bannerghatta:
Keoladeo:
Article Link: Nil to 48 in 20 years; Assam’s Manas sees amazing rise in tiger numbers
Solution (a)
Manas:
Bannerghatta:
Keoladeo:
Article Link: Nil to 48 in 20 years; Assam’s Manas sees amazing rise in tiger numbers
With reference to midday meal scheme, consider the following statements:
Which of the above statements is/are correct?
Solution (b)
The Mid Day Meal Scheme was launched in the year 1995 as a centrally sponsored scheme. It comes under the Ministry of Education.
The objective of this scheme is to enhance the enrollment, retention and attendance and simultaneously improve nutritional levels among school going children studying in Classes I to VIII of Government, Government – aided schools, Special Training centres (STC) and Madarasas and Maktabs supported under the Sarva Shiksha Abhiyan.
The scheme provides that every child within the age group of six to fourteen years studying in classes I to VIII who enrolls and attends the school, shall be provided hot cooked meal.
The scheme guidelines envisage to provide cooked mid-day meal with 450 calories and 12 g of protein to every child at primary level and 700 calories and 20 g of protein at upper primary level. This energy and protein requirement for a primary child comes from cooking 100 g of rice/flour, 20 g pulses and 50 g vegetables and 5 g oil, and for an upper primary child it comes from 150 g of rice/flour, 30 g of pulses and 75 g of vegetables and 7.5 g of oil.
Article Link: Midday meals leave a long-lasting impact: study
Solution (b)
The Mid Day Meal Scheme was launched in the year 1995 as a centrally sponsored scheme. It comes under the Ministry of Education.
The objective of this scheme is to enhance the enrollment, retention and attendance and simultaneously improve nutritional levels among school going children studying in Classes I to VIII of Government, Government – aided schools, Special Training centres (STC) and Madarasas and Maktabs supported under the Sarva Shiksha Abhiyan.
The scheme provides that every child within the age group of six to fourteen years studying in classes I to VIII who enrolls and attends the school, shall be provided hot cooked meal.
The scheme guidelines envisage to provide cooked mid-day meal with 450 calories and 12 g of protein to every child at primary level and 700 calories and 20 g of protein at upper primary level. This energy and protein requirement for a primary child comes from cooking 100 g of rice/flour, 20 g pulses and 50 g vegetables and 5 g oil, and for an upper primary child it comes from 150 g of rice/flour, 30 g of pulses and 75 g of vegetables and 7.5 g of oil.
Article Link: Midday meals leave a long-lasting impact: study
India recently began first monk fruit cultivation exercise. Monk fruit is famous for:
Solution (c)
Monkfruit is a herbaceous perennial vine of the gourd family, Cucurbitaceae. It is native to southern China and northern Thailand.
The monk fruit (siraitia grosvenorii), is known now throughout the world for its intensely sweet taste, and it has been used as a non-caloric natural sweetener.
The sweet taste of monk fruit results primarily from the content of a group of cucurbitane-type triterpene glycosides known as mogrosides, and the extracted mixture of mogrosides is about 300 times sweeter than sucrose or cane sugar.
The purified mogroside, has been approved as a high-intensity sweetening agent in Japan and the non-caloric sweet taste extract is a generally recognized as safe (GRAS) non-nutritive sweetener, flavour enhancer, and food ingredient in the USA.
The demand for monk fruit is gradually increasing in the international market. In spite of high demand, this crop is cultivated only in China. However, suitable agroclimatic conditions are available in India, particularly in Himachal Pradesh.
Article Link: India’s first monk fruit cultivation exercise begins in HP’s Kullu
Solution (c)
Monkfruit is a herbaceous perennial vine of the gourd family, Cucurbitaceae. It is native to southern China and northern Thailand.
The monk fruit (siraitia grosvenorii), is known now throughout the world for its intensely sweet taste, and it has been used as a non-caloric natural sweetener.
The sweet taste of monk fruit results primarily from the content of a group of cucurbitane-type triterpene glycosides known as mogrosides, and the extracted mixture of mogrosides is about 300 times sweeter than sucrose or cane sugar.
The purified mogroside, has been approved as a high-intensity sweetening agent in Japan and the non-caloric sweet taste extract is a generally recognized as safe (GRAS) non-nutritive sweetener, flavour enhancer, and food ingredient in the USA.
The demand for monk fruit is gradually increasing in the international market. In spite of high demand, this crop is cultivated only in China. However, suitable agroclimatic conditions are available in India, particularly in Himachal Pradesh.
Article Link: India’s first monk fruit cultivation exercise begins in HP’s Kullu
“Bonalu”, seen recently in news, is a traditional folk festival of:
Solution (b)
Bonalu is a Telangana traditional Hindu festival centered on the Goddess Mahakali.
It is celebrated in the month of Ashada Masam, which is around July and/or August. Special “poojas” (worship) are performed for Yellamma (one of the many regional forms of Mahakali) on the first and last day of the festival.
The festival is also considered a thanksgiving to the Goddess for fulfillment of vows.
Article Link: Temple committee from Hyderabad offers Bonalu to Goddess Kanaka Durga
Solution (b)
Bonalu is a Telangana traditional Hindu festival centered on the Goddess Mahakali.
It is celebrated in the month of Ashada Masam, which is around July and/or August. Special “poojas” (worship) are performed for Yellamma (one of the many regional forms of Mahakali) on the first and last day of the festival.
The festival is also considered a thanksgiving to the Goddess for fulfillment of vows.
Article Link: Temple committee from Hyderabad offers Bonalu to Goddess Kanaka Durga
